Three chicken strips, three cheese sticks, three hot wings, six mini tacos, and onion rings. Served with sour cream and marinara.

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Breaded chicken strips tossed in Frank's hot sauce over fries.  Served with house made bleu cheese dressing.

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Tender steak bites seasoned with Cajun spices, pan-roasted with sweet peppers, onions and mushrooms, served over ciabatta bread.

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Twelve battered and fried macaroni and cheese bite sized snacks served with ranch dressing.

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Crispy egg rolls filled with chicken, corn, peppers, black beans, and pepper jack cheese with southwest spices. Served with spicy ranch for dipping.

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Baked tortillas topped with chili or seasoned chicken, and cheddar-jack cheese. Topped with shredded lettuce, tomatoes, black olives, scallions, jalapeños. Sour cream, and salsa served on the side.

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Basket of fresh baked breadsticks with parmesan cheese, served with marinara or ranch.

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Fresh made tortilla chips served with spicy salsa.

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A smooth chick pea spread served with pita chips and garden veggies.

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Country style fried chicken tenders, served over fries with choice of ranch, honey mustard, or tangy barbeque dipping sauce.

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Flour  tortillas filled with seasoned chicken, ranchero sauce, and cheddar-jack cheese. Served with shredded lettuce, black olives, tomato salsa and sour cream.

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House made savory Parmesan cheese dip made with spinach and artichokes, served with fresh made tortilla and pita chips.

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Sautéed chicken with Asian vegetables over rice noodles with crispy iceberg lettuce for wrapping.

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Potato cups filled with cheddar-jack cheese and topped with bacon and green onions.

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Classic Buffalo style hot wings, or with BBQ, or teriyaki sauce, served with celery, ranch or bleu cheese.

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Basket of pork filled wontons served with Asian dipping sauce on the side..

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Breaded spicy cheddar cheese munchers served with ranch dressing.

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Italian herb seasoned raviolis served with marimara.

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Crispy seasoned deep fried waffle fries.

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Basket of breaded spicy shrimp served with waffle fries and ranch or bleu cheese dressing .

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Basket of breaded and deep fried onion rings.

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eight cheese sticks served with marinara or ranch dressing.

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Seven cheddar cheese filled poppers served with ranch dressing.

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Platter full on waffle fries topped with coney chili and nacho cheese sauce.

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Srved with tortilla chips and macho cheese sauce.

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* The Post Bar wants you to be aware of the Consumer Advisory Rule that states
"Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness."